Preparación: Removed the heart of the cherries tomatoes, without breaking them, and set them aside. In a bowl mix well the tuna, the tartar sauce, the pulp of the cherry tomatoes. Immediately fill the tomatoes with this mixture and carefully place them atop of Banú Bread slices. Place the breads with the tomatoes in a dish. Make a french dressing with the olive oil and the vinegar and finely-minced garlic. Sprinkle the cherry tomatoes with the french dressing allowing some of the garlic fall onto the tomatoes.

Chef recommends to make all recipes of kitchen in miniature with bread Pagnifique the Brand of the Bread.